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DK Steak House Selections

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OUR NEW SIGNATURE COCKTAILS

INDOCHINE ~11

 

Hawaiian Coconut Vodka—made here on Oahu muddled with fresh Kaffir lime leaves & coconut water for a nice refreshing concoction.

by Stephen Tam Loo

ROSEMARY TAM-TAM

~11

This is aromatic martini with Belvedere Grapefruit vodka, homemade rosemary syrup & fresh lychee

PARADISE MOJITO ~11

 

A tropical blend of Hawaiian Vodka--- made on Oahu, with fresh mint, lemon grass

and mango.

 

 

EDEN COCKTAIL ~ 9.50

A refreshing bubbly cocktail made with Ruggeri Prosecco,

St. Germaine Liqueur & fresh lemon juice.

 

CHI² ~ 11

(SKINNY CHICHI-TINI)

A delicious tropical concoction, made with the Hawaiian

Coconut Vodka, fresh pineapples, coconut water, shaken not stirred!

SPICY CAPRESE ~11

A Farm 2 Table Bloody Mary with a twist… Belvedere Bloody Mary Vodka with Ho Farms Cherry tomatoes, & fresh Nalo basil

GINGER BLOSSOM ~ 8.95

A delicate ginger-citrus martini with hints of vanilla & lemon zest, made with Tuaca & Canton Ginger Liqueurs.

RANGPUR  REFRESH

~ 9

Tanqueray Rangpur Gin with

fresh lime juice, simple syrup

& fresh Kaffir Lime leaves, with our house-made Jasmine Soda

UME RITA ~ 9

Our Sansei version of the Margarita……

Patron Silver Tequila,

Patron Citronge, whole Ume

& fresh lime juice

TyPHOON ~ 8.50

An “aromatic” cocktail made with TyKu Liqueur, fresh lime juice, fresh Sage & house-made Jasmine Tea Soda

 

 

MUI THAI ~ 9

Our Sansei version of the Mai Tai

…..

With Bacardi 8, Bols Orange Curacao & Falernum; sweetened with fresh Candied Lemon Grass Ginger Foam

EMPEROR MOJITO ~ 10

A refreshing concoction of

TyKu Soju, sweetened with House made Lemongrass Syrup, fresh mint and a splash of Ginger Ale

RENEW ~ 10

Hawaiian Vodka, fresh lime sour, cucumber wheels, shiso &

Aloe juice.

SAIGON FLING~10

Hawaiian Vodka, Stirrings ginger liqueur, Thai basil, fresh lime juice & lemongrass syrup

THE FAR EAST…

~10

Momokawa Diamond Sake, Aperol liqueur, kaffir lime soda &

 fresh lime.

MANGO THAI’D ~9

Sauza Blue Sliver Tequila, fresh lime sour, fresh mango puree, Thai Basil & Mrs. Park’s Hawaiian chili pepper water.

 

TROPICAL PLEASURES

SANSEI SUNSET 8.50

Banana liqueur, mango puree, & light rum with sweet & sour

KAHANAMOKU COOLER 8.50

Coconut rum, blue curacao, peach schnapps with pineapple

KODAMA BAHAMA 8.50

Coconut rum & triple sec, light rum, pineapple & mango puree

HAWAIIAN SHAVED ICE 9.00

Strawberry vodka, Banana liqueur, grenadine & pineapple



Dow Ruby - $5.50
Trevor Jonesy - $4.50
Graham’s Six Grapes - $7.00


Courvoisier VS - $6.50
Courvoisier VSOP - $7.00
Hennessy VSOP - $9.00
Hennessy XO - $22.00
Hennessy Paradis - $40.00
Leopold Gourmel - $7.00
Remy Martin VSOP - $7.50
Remy Martin XO - $18.00
Remy Martin Louis XIII - $115.00


Godiva Chocolate Martini
- $7.95
Godiva Dark, Crème de Cocoa, Stoli Vanilla shaken together with a float of Godiva White Chocolate

Japanese Melonsicle - $7.50
Midori & Nigori Sake shaken up, topped with a float of cream

Macadamia Nuts & Berries - $6.50
Trader Vic’s Macadamia nut liqueur, Chambord & cream, over rocks

Mocha Caramel Martini - $7.50
Mocha Caramel liqueur & crème de cacao drizzled with chocolate

“The Bomb” - $7.50
Godiva white chocolate, Bailey’s & Kahlua shaken & served up

   

 


 



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